Congratulations! You have made a wise and important decision to equip your kitchen with Waterless Cookware. Your wisdom will pay lifelong dividends in healthful, flavorful and nutritional foods. A few minutes spent in reading your Instruction Book will acquaint you with the use and care of your fine utensils. By following these easy instructions you may enjoy the maximum benefits of Waterless Cookware and become expert in nutritional, waterless cooking. Your patience and practice will be well rewarded in complete satisfaction in your results. It didn’t just happen! Your quality set of cookware is the result of giving customers the very best in research, quality and design since 1950. Your new cooking equipment is made of the finest grade T304 stainless steel and each unit has special heat transmitting properties for fast, even heat distribution. We know that you will be delighted with the many advantages your beautiful new cookware is designed to give and that you will join the thousands of people who have learned that they made a sound investment in good living.
Warning: Never leave empty cookware or cookware that has boiled dry on a hot electric unit or gas burner. Cookware will discolor and, if allowed to overheat excessively, the bottom will melt, and until cooled may be dangerous. If melting occurs, do not attempt to move or remove cookware from cooking surface until cookware has completely cooled.